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A "drop" is a non-standard unit of measurement commonly used to quantify small liquid volumes, particularly in cooking or medicine. The exact volume of a drop can vary depending on the context, the liquid's viscosity, and the method of dropping (such as from a dropper, pipette, or other dispensing device). In general, a drop is often considered to be approximately: - 0.

Ancestors (6)

  1. Metricated units
  2. Units of measurement
  3. Quantity
  4. Mathematical concepts
  5. Mathematics
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